The Pathways Program is a program that helps students achieve their goals. It helps students find their passion towards a career they would like to pursue. My future goals are to go to the Le Cordon Bleu college in San Francisco and major in Culinary Arts or baking. I decided to join Pathways because I was informed that there was a great opportunity to take a culinary class where I could earn a ServSafe Certificate. I'm looking forward to graduating high school; earning that high school diploma and moving on with my life. I hope my internship at New Beginnings in Novato meets my expectations. I'm only taking this Culinary ROP class because it meets Monday through Friday from 8am - 3pm. The program is for one semester and in the second semester, I think I'm going to take a garden class at College of Marin so that I could learn how to grow my own food and use it in my cooking. I haven't gone to my class yet because we start September 3rd, but I am very excited and looking forward to when that day comes.
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